Skills Youth Resilience Ana Maria Culinary

Ana Maria’s Culinary Journey

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ANA MARIA REGINALDO, 27, resides in Manga, close to the Young Africa campus. She was aware of Young Africa and decided to enrol after hearing her friend speak highly of the Catering course and the opportunities. She is now refining her skills in this reputable hotel but has not abandoned her dream of setting up her own business.
Skills youth resilience teresa hospitality

Teresa’s Story of Resilience

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Teresa Joana Tito, lives in Beira, with her husband and young children. Before training at Young Africa Mozambique, she sold fruit and vegetables to satisfy her family’s financial needs. Her dream was always to run her own take-away, Teresa enrolled in the Catering course at the Beira Campus. She attended training from January to June 2018. During the training, she received practical and theoretical lessons, entrepreneurship training, and life skills education.

SERVE Supports Skills training for youth in Southern Africa

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SERVE highlights its international contribution to Reimagine Youth Skills Post-Pandemic.
Think Global Act Local Programme Reflection

Sinead’s Think Global Act Local Reflection

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SERVE Programmes Intern Sinad Mulry reflecting on her time so far with SERVE’s Think Global Act Local programme.

TGAL Reflection from Constantin Becker

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SERVE volunteer Constantin Becker reflecting on his time so far with SERVE’s Think Global Act Local programme.

Darren Hennelly Homecoming

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 Long term SERVE Volunteer Darren Hennelly Travels Back Home SERVE Development…

SERVE’s Orlagh Henry and her Global Citizen Award

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Orlagh is a SERVE volunteer who travelled to Mozambique shortly…

Flip Flop Appeal: Thank you!

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SERVE Flip Flop Appeal Fundraising Target Reached SERVE’s…

Easter reflection from SERVE Chairman

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SERVE Chairperson, Gerry O'Connor shares a Spring/ Easter reflection…